Related Books
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2010 - Publisher: Foragers Harvest Press
Presents a guide on locating, identifying, picking, and preparing wild edible foods grown in North America.
Language: en
Pages: 290
Pages: 290
Type: BOOK - Published: 2009 - Publisher: Sterling Publishing Company, Inc.
Presents a season-by-season guide to the identification, harvest, and preparation of more than two hundred common edible plants to be found in the wild.
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2006 - Publisher: Foragers Harvest Press
A practical guide to all aspects of edible wild plants: finding and identifying them, their seasons of harvest, and their methods of collection and preparation.
Language: en
Pages:
Pages:
Type: BOOK - Published: 1994-05-20 - Publisher:
Language: en
Pages: 260
Pages: 260
Type: BOOK - Published: 2010-11-01 - Publisher: Penn State Press
Ralph Waldo Emerson defined a weed as a plant whose virtues have not yet been discovered. To the wild-plant enthusiast who has discovered the virtues of many pl