So You Wanna: Start a Food or Beverage Business

So You Wanna: Start a Food or Beverage Business
Author :
Publisher : BenBella Books
Total Pages : 182
Release :
ISBN-10 : 9781637740002
ISBN-13 : 163774000X
Rating : 4/5 (02 Downloads)

Book Synopsis So You Wanna: Start a Food or Beverage Business by : Douglas Raggio

Download or read book So You Wanna: Start a Food or Beverage Business written by Douglas Raggio and published by BenBella Books. This book was released on 2022-03-01 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: A pick-your-own-path guide to launching and sustaining a successful food or beverage business The specialty food and beverage business is a thriving industry, and the barriers to entry are low: all you need is a recipe idea and a place to make it. It sounds simple, but launching a food or beverage company is a maze of choices and consequences. Douglas Raggio has been there, both as a food business founder and as a consultant to other successful start-ups, and he’s come to learn that every choice a food founder makes has a fairly predictable outcome. In So You Wanna: Start a Food or Beverage Business, he helps you think through the many decisions you’ll make along the road from idea to success—whether you see yourself building a following at your farmer’s market, partnering with a local restaurant, or launching the next Pepsi. This innovative guide follows four archetypal food start-ups that cover a range of business ideas and founders. Every few pages, you’ll make crucial decisions about the next step to take in growing a hypothetical business. You’ll have a chance to see how each choice is likely to play out before you try out anything in the real world, where the stakes are higher. In this book, you’ll see the maze of choices and outcomes that go into: Coming up with an exciting, profitable new product Funding your start-up Conducting market research Pricing and producing to scale Establishing partnerships, promotions, and branding Deciding when to keep going—and when to fold By understanding the perils and pleasures of this fast-growing industry, you will be able to approach your own business with confidence, make the decisions that feel right to you, and avoid the most common pitfalls along the way.


So You Wanna: Start a Food or Beverage Business Related Books

Good Food, Great Business
Language: en
Pages: 258
Authors: Susie Wyshak
Categories: Business & Economics
Type: BOOK - Published: 2014-11-18 - Publisher: Chronicle Books

DOWNLOAD EBOOK

Business wisdom from more than seventy-five food industry experts, specialty food buyers, and entrepreneurs to help you start and run a small culinary concern.
So You Wanna: Start a Food or Beverage Business
Language: en
Pages: 182
Authors: Douglas Raggio
Categories: Business & Economics
Type: BOOK - Published: 2022-03-01 - Publisher: BenBella Books

DOWNLOAD EBOOK

A pick-your-own-path guide to launching and sustaining a successful food or beverage business The specialty food and beverage business is a thriving industry, a
Start & Run a Home-Based Food Business
Language: en
Pages: 176
Authors: Mimi Shotland Fix
Categories: Business & Economics
Type: BOOK - Published: 2016-06-15 - Publisher: Self-Counsel Press

DOWNLOAD EBOOK

Are you one of the many people who dream of making a profit selling your own homemade foods? Now, with this one-of-a-kind, easy-to-follow guide, you can realize
Starting a Part-Time Food Business
Language: en
Pages: 146
Authors: Jennifer Lewis
Categories: Business & Economics
Type: BOOK - Published: 2011-02-01 - Publisher:

DOWNLOAD EBOOK

Each chapter takes the reader step-by-step through everything needed to get a small food business up and running including: business plans; obtaining licenses a
Starting & Running a Food Truck Business
Language: en
Pages: 339
Authors: Alan Philips
Categories: Business & Economics
Type: BOOK - Published: 2020-02-04 - Publisher: Penguin

DOWNLOAD EBOOK

Become a mobile food mogul with advice from an industry expert This book is fully stocked with everything you need to know to join the ranks of foodies-on-wheel