Related Books
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2005 - Publisher:
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2012 - Publisher: Southwater
A tempting collection of delicious soups, broths, chowders, bisques, consommes and gumbos, superbly illustrated with over 730 step-by-step photographs. Features
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: - Publisher:
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2010 - Publisher: Publications International
Cook up the great taste of comfort with this collection of more than 150 recipes for soups of all kinds, most with full-page color photos. An extensive 16-page
Language: en
Pages: 450
Pages: 450
Type: BOOK - Published: 1987 - Publisher: Simon and Schuster
Bernard Clayton, Jr.'s, first book, "The Complete Book of Breads," won the coveted Tastemaker cookbook award and was praised by Craig Claiborne as perhaps the b