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Language: en
Pages: 176
Pages: 176
Type: BOOK - Published: 2004-11-01 - Publisher:
Language: en
Pages: 126
Pages: 126
Type: BOOK - Published: 2019-11-22 - Publisher: Lion Books
Food is always a hot topic - Food waste, food banks, food miles, local versus imported. As we all need food, we can't ignore it. But as some families struggle w
Language: en
Pages: 104
Pages: 104
Type: BOOK - Published: 2004 - Publisher: Historic England
Britain was at its most healthy during the days of rationing as people were forced to think about everything they put in their mouths. This new book in the Cook
Language: en
Pages: 87
Pages: 87
Type: BOOK - Published: 2020-05-01 - Publisher: Batsford Books
A fascinating and nostalgic collection of over 40 wholesome recipes from the Second World War At a time of shortages and rationing, the British were challenged
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2021-10-18 - Publisher: Echo Point Books & Media, LLC
While the country’s soldiers were fighting in World War II, the women who stayed behind were making their own courageous—and delicious—contributions. Acro