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Classic Jamaican Cooking
Language: en
Pages: 0
Authors: Caroline Sullivan
Categories: Cooking, Jamaican
Type: BOOK - Published: 2003 - Publisher: Interlink Publishing Group

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Okra, plantains, sweet potatoes and mangoes: these and the other essential ingredients of Jamaican cooking are now widely available, bringing the island's delic
Authentic Recipes from Jamaica
Language: en
Pages: 112
Authors: John DeMers
Categories: Cooking
Type: BOOK - Published: 2012-03-13 - Publisher: Tuttle Publishing

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Cook delicious, authentic Jamaican food with this easy-to-follow Jamaican cookbook. Jamaica is the mountainous Caribbean island famed for its coffee and its bea
Traditional Jamaican Cookery
Language: en
Pages: 240
Authors: Norma Benghiat
Categories: Cookery, Jamaican
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Original Flava
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Pages: 440
Authors: Craig McAnuff
Categories: Cooking
Type: BOOK - Published: 2019-08-22 - Publisher: Bloomsbury Publishing

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Craig and Shaun McAnuff are bringing Da'Flava from the Caribbean to your kitchen! We're Craig and Shaun, two brothers from South London, but with Jamaica in our
Jerk from Jamaica
Language: en
Pages: 194
Authors: Helen Willinsky
Categories: Cooking
Type: BOOK - Published: 2012-07-03 - Publisher: Ten Speed Press

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When Helen Willinsky first published her classic Jamaican barbecue cookbook, "jerk" was a fightin' word to most people outside the Caribbean Islands. Not anymor