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Language: en
Pages: 152
Pages: 152
Type: BOOK - Published: 2021-05-25 - Publisher: Page Street Publishing
@DEVOURPOWER’S BEST OF THE BEST 50+ RECIPES FROM TOP NYC CHEFS! Are you ready for the foodie ride of your life? In this exclusive collection, Instagram sensat
Language: en
Pages: 530
Pages: 530
Type: BOOK - Published: 1992-01-01 - Publisher: Workman Publishing
More than five hundred recipes celebrate the passion for food with New York specialities ranging from Codfish Puffs to Braised Lamb Shanks to Kreplach
Language: en
Pages: 373
Pages: 373
Type: BOOK - Published: 2017-08-15 - Publisher: Simon and Schuster
Satiate your sense of wanderlust and take an edible journey around New York City with food and travel journalist Tracey Ceurvels. In The NYC Kitchen Cookbook, T
Language: en
Pages: 512
Pages: 512
Type: BOOK - Published: 2013-04-09 - Publisher: Ten Speed Press
From the acclaimed team behind Manhattan's three-Michelin-starred Elven Madison Park restaurant comes this deluxe cookbook showcasing the foods, ingredients, an
Language: en
Pages: 955
Pages: 955
Type: BOOK - Published: 2013-10-01 - Publisher: Abrams
This celebration of Manhattan’s culinary landmark features “recipes as diverse as its various denizens, and a history of its origins” (The New York Times)