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Type: BOOK - Published: 2016-01-15 - Publisher: Quarto Publishing Group USA
Teaching your kids science just got better--and tastier!With the awe-inspiring and accessible recipes and projects in Amazing (Mostly) Edible Science, uniting s
Language: en
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Type: BOOK - Published: 2015 - Publisher: Science & Nature
Grab a beaker, pick up your whisk, and get ready to cook up some solid science. Using food as our tools (or ingredients!) curious kids become saucy scientists t
Language: en
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Pages: 160
Type: BOOK - Published: 2019-08-06 - Publisher: Page Street Publishing
Delicious Experiments to Discover, Build, Explore and More! Emma Vanstone, Chief Experimenter at Science Sparks and author of This Is Rocket Science, is a scien
Language: en
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Pages: 256
Type: BOOK - Published: 2010-01-01 - Publisher: Redleaf Press
Over 160 food activities to help young children develop early science and literacy skills.
Language: en
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Pages: 147
Type: BOOK - Published: 2019-06-11 - Publisher: Quarry Books
Kitchen Science Lab for Kids: EDIBLE EDITION gives you 52 delicious ways to explore food science in your own kitchen by making everything from healthy homemade
