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Learning the Traditional Art of Food Preservation - Technical Tips on Home Preserving
Language: en
Pages: 54
Authors: Dueep Jyot Singh
Categories:
Type: BOOK - Published: 2016-03-27 - Publisher: Createspace Independent Publishing Platform

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Table of Contents Introduction Preservation Equipment Making a Drawstring Muslin Bag Making Your Own Jam Jar Covers How to Sterilize Jars Ingredients For Starti
Learning the Traditional Art of Food Preservation - Technical Tips on Home Preserving
Language: en
Pages: 53
Authors: Dueep Jyot Singh
Categories: Technology & Engineering
Type: BOOK - Published: 2016-05-08 - Publisher: Mendon Cottage Books

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Table of Contents Introduction Preservation Equipment Making a Drawstring Muslin Bag Making Your Own Jam Jar Covers How to Sterilize Jars Ingredients For Starti
Home Canning and Preserving for Beginners
Language: en
Pages: 120
Authors: Anne Duval
Categories:
Type: BOOK - Published: 2020-06-05 - Publisher: Independently Published

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LOOK HERE: Expertly & Safely Can & Preserve Food at Home Using this Game-Changing Guide! Did you know that preserving and canning food at home is making a comeb
Preserving Food without Freezing or Canning
Language: en
Pages: 226
Authors: The Gardeners and Farmers of Centre Terre Vivante
Categories: Cooking
Type: BOOK - Published: 2007-04-04 - Publisher: Chelsea Green Publishing

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More than 250 easy and enjoyable recipes! "The methods here [will] inspire us with their resourcefulness, their promise of goodness, and with the idea that we c
The USDA Complete Guide To Home Canning (Legacy Edition)
Language: en
Pages: 202
Authors: U. S. Department of Agriculture
Categories: Cooking
Type: BOOK - Published: 2020-04-19 - Publisher:

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This deluxe unabridged reprint Legacy Edition of The USDA Complete Guide To Home Canning is a richly illustrated and info-packed instruction manual and recipe b