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Type: BOOK - Published: 2018-11-06 - Publisher: The Countryman Press
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Language: en
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Type: BOOK - Published: 2018-11-06 - Publisher: National Geographic Books
Plant proteins that deliver all the meaty satisfaction of your favorite comfort foods Mock meats have progressed way beyond basic seitan, and reducing your meat
Language: en
Pages: 1312
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Type: BOOK - Published: 2011-07-22 - Publisher: Chronicle Books
“An exciting collection of healthy plant-based recipes, from simple to sophisticated, for everyone who loves high flavor food made with real ingredients.” �
Language: en
Pages: 211
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Type: BOOK - Published: 2012-09-19 - Publisher: Chronicle Books
From cookies and brownies to cakes and pies, Asbell proves that nothing is lost when choosing to forgo dairy. She provides indulgent recipes and includes expert
Language: en
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Type: BOOK - Published: 2021-05-11 - Publisher: Ten Speed Press
100+ hearty, succulent, people-pleasing meals featuring vegan meat, from comfort food classics and speedy weeknight dinners to global flavors and showstoppers,