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Pages:
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Type: BOOK - Published: 2009 - Publisher:
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Type: BOOK - Published: 2015-04-28 - Publisher: Harper Collins
More than sixty unique couture confections that take the pastry arts to a whole new level of imagination, style, and taste With 250 full-color photographs and i
Language: en
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Type: BOOK - Published: 2020-04-28 - Publisher: Page Street Publishing
Create Incredible Desserts with the Unique Flavors and Aromas of Chamomile, Lavender, Rose, Jasmine, and More Innovative and beautiful, these desserts add flora
Language: en
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Type: BOOK - Published: 2011-07-22 - Publisher: Chronicle Books
A New York Times bestseller: “The ultimate cake pops resource . . . if you love Bakerella’s cute and colorful style, pick this one up. It’s a visual treat
Language: en
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Pages: 543
Type: BOOK - Published: 2013-12-27 - Publisher: David & Charles
Learn over 150 cake decorating techniques with this bestseller from the renowned sugarcraft expert! This is the ultimate guide to contemporary cake design—you
