Search Results for: Dietetic Service Operation Handbook

Approved by the Dietary Managers Association for 9 CEUs. Here is a useful guide that helps both administrators and food service workers understand the daily fun

Approved by the Dietary Managers Association for 9 CEUs. Here is a useful guide that helps both administrators and food service workers understand the daily fun

Food Service Manual for Health Care Institutions offers a comprehensive review of the management and operation of health care food service departments. This thi

Dietetics educators and practitioners will find much in these pages to challenge them. As integrated health care systems evolve, For better or for worse, dietit