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Language: en
Pages: 389
Pages: 389
Type: BOOK - Published: 2020-10-27 - Publisher: JHU Press
Leading experts reveal ways that the future of food production for the world's burgeoning population can (and must) be both sustainable and ethical. In the Unit
Language: en
Pages: 396
Pages: 396
Type: BOOK - Published: 2001-08-24 - Publisher: MIT Press
A realistic yet encouraging look at how society can change in ways that will allow us to feed an expanding global population. This book addresses the question o
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2018-03-15 - Publisher: Island Press
By 2050, we will have ten billion mouths to feed in a world profoundly altered by environmental change. How will we meet this challenge? In How to Feed the Worl
Language: en
Pages: 122
Pages: 122
Type: BOOK - Published: 2020-10-15 - Publisher: Cornell University Press
Food insecurity poses one of the most pressing development and human security challenges in the world. In Feeding the Hungry, Michelle Jurkovich examines the so
Language: en
Pages: 416
Pages: 416
Type: BOOK - Published: 2010-12-16 - Publisher: Princeton University Press
In the last two centuries, agriculture has been an outstanding, if somewhat neglected, success story. Agriculture has fed an ever-growing population with an inc