Search Results for: Food Design

Food Design

Food Design
Author :
Publisher : Lannoo Publishers
Total Pages : 216
Release :
ISBN-10 : 9089896880
ISBN-13 : 9789089896889
Rating : 4/5 (80 Downloads)
DOWNLOAD EBOOK
Book Synopsis Food Design by : Katja Gruijters

Download or read book Food Design written by Katja Gruijters and published by Lannoo Publishers. This book was released on 2016 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food design is about everything that concerns food: production, distribution, identity, enjoyment, nutrition and digestion. Katja Gruijters is a Dutch food designer with focus on new opportunities with regard to health, quality, seductiveness, honesty and waste reduction.


Food Design Related Books

Food Design
Language: en
Pages: 216

Food Design

Authors: Katja Gruijters
Categories: Cooking
Type: BOOK - Published: 2016 - Publisher: Lannoo Publishers

DOWNLOAD EBOOK

Food design is about everything that concerns food: production, distribution, identity, enjoyment, nutrition and digestion. Katja Gruijters is a Dutch food desi
Food Design Thinking
Language: en
Pages: 562

Food Design Thinking

Authors: Francesca Zampollo
Categories: Food industry and trade
Type: BOOK - Published: 2018-12-13 - Publisher:

DOWNLOAD EBOOK

Food Design Thinking is the process that triggers creativity and leads to innovative, meaningful, and sustainable propositions for new dishes, food products, fo
Food Plant Design
Language: en
Pages: 411

Food Plant Design

Authors: Antonio Lopez-Gomez
Categories: Technology & Engineering
Type: BOOK - Published: 2005-05-06 - Publisher: CRC Press

DOWNLOAD EBOOK

Although chemical engineering and food technology are subject areas closely related to food processing systems and food plant design, coverage of the design of
Design Thinking for Food Well-Being
Language: en
Pages: 299

Design Thinking for Food Well-Being

Authors: Wided Batat
Categories: Business & Economics
Type: BOOK - Published: 2021-01-06 - Publisher: Springer Nature

DOWNLOAD EBOOK

How can we design innovative food experiences that enhance food pleasure and consumer well-being? Through a wide variety of empirical, methodological, and theor
Food Design in Italy
Language: en
Pages: 0

Food Design in Italy

Authors: Alberto Bassi
Categories: Design
Type: BOOK - Published: 2017-04-11 - Publisher: Rizzoli Publications

DOWNLOAD EBOOK

An accessible introduction to the design of Italian food branding, packaging, advertising, and marketing, covering all of the most iconic Italian foods, from Nu