Search Results for: International Dictionary Of Food And Cooking

First Published in 1998. Routledge is an imprint of Taylor & Francis, an informa company.

This comprehensive dictionary of over 24,000 entries covers all aspects of food & cooking. It is useful for any practicing chef, amateur enthusiast, gastronome

The most comprehensive food and nutrition reference available today… The International Dictionary of Food & Nutrition As menus in both homes and restaurants g