Italian Cooking Encyclopedia
| Author | : Carla Capalbo |
| Publisher | : Lorenz Books |
| Total Pages | : 512 |
| Release | : 1998 |
| ISBN-10 | : 1859678513 |
| ISBN-13 | : 9781859678510 |
| Rating | : 4/5 (13 Downloads) |
Book Synopsis Italian Cooking Encyclopedia by : Carla Capalbo
Download or read book Italian Cooking Encyclopedia written by Carla Capalbo and published by Lorenz Books. This book was released on 1998 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each Italian region has its own favourite in gredients and cooking techniques and its own unique characte r. Common to all regions is the importance of quality ingred ients. This book is an authoritative guide to them, and the recipes of Italy. '
