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Ma Baseema
Language: en
Pages: 0
Authors: Chaldean American Ladies of Charity
Categories: Cookbooks
Type: BOOK - Published: 2010 - Publisher:

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MA BASEEMA, Middle Eastern Cuisine with Chaldean Flair gives you a taste of a culture that has one of the world's oldest cuisines, dating back to ancient Mesopo
Chaldeans in Detroit
Language: en
Pages: 128
Authors: Jacob Bacall
Categories: Social Science
Type: BOOK - Published: 2014-12-08 - Publisher: Arcadia Publishing

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Chaldeans (pronounced Kal-de’an) are a distinct ethnic group from present-day Iraq with roots stretching back to Abraham, the biblical patriarch of Judaism, C
Transnational Identity and Memory Making in the Lives of Iraqi Women
Language: en
Pages: 196
Authors: Nadia Jones-Gailani
Categories: History
Type: BOOK - Published: 2020 - Publisher: University of Toronto Press

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In exploring the intersections of memory, migration, and subjectivity, this book attempts to understand how Iraqi migrant women negotiate identity in diaspora.
Chaldean Iraqi American Association of Michigan
Language: en
Pages: 128
Authors: Jacob Bacall
Categories: Business & Economics
Type: BOOK - Published: 2018-04-16 - Publisher: Arcadia Publishing

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The Chaldean Iraqi American Association of Michigan, more commonly known as CIAAM, was not simply an association of just a group of early immigrants who escaped
Ethnic American Food Today
Language: en
Pages: 760
Authors: Lucy M. Long
Categories: Cooking
Type: BOOK - Published: 2015-07-17 - Publisher: Rowman & Littlefield

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Ethnic American Food Today is the first encyclopedia to illuminate the variety and complexity of ethnic food cultures in this country and to address their place