Related Books
Language: en
Pages: 336
Pages: 336
Type: BOOK - Published: 2018-03-13 - Publisher: Sasquatch Books
It can be intimidating to shop for seafood. You wonder if it's healthy for you, you worry about whether it's overfished and whether it's caught in ways that har
Language: en
Pages: 128
Pages: 128
Type: BOOK - Published: 2013-12-31 - Publisher: Rowman & Littlefield
More than 60 of our best seafood and fish recipes and simple tips and shortcuts to make dinner time a breeze!
Language: en
Pages: 164
Pages: 164
Type: BOOK - Published: 1992-07 - Publisher: Creative Publishing International
We gathered hundreds of delicious recipes from our readers, staff, lodges, restaurants and outdoor guides to create this mouthwatering collection. Dishes range
Language: en
Pages: 450
Pages: 450
Type: BOOK - Published: 2016-04-07 - Publisher: Hardie Grant Publishing
In Everyday Seafood, top chef Nathan Outlaw offers brand-new recipes for all kinds of fish and shellfish. Good-quality fresh seafood is now within the reach of
Language: en
Pages: 250
Pages: 250
Type: BOOK - Published: 2005-06-01 - Publisher: Ten Speed Press
A full-color cookbook featuring 100 fish and seafood recipes as well as information about each variety of seafood from Hawaiian chef Roy Yamaguchi. Owner of the