Related Books
Language: en
Pages: 243
Pages: 243
Type: BOOK - Published: 2019-09-17 - Publisher:
Winner 'Best Arab Cuisine Book' - Gourmand World Cookbook Awards 2016. Palestinian food is not just found on the streets with the ka'ak (sesame bread) sellers a
Language: en
Pages: 263
Pages: 263
Type: BOOK - Published: 2018-10-18 - Publisher: Jacqui Small
Following on from her bestselling Palestine on a Plate, Joudie Kalla introduces readers to even more of the Middle East’s best kept secret – Palestinian cui
Language: en
Pages: 218
Pages: 218
Type: BOOK - Published: 2013-07-10 - Publisher: Saqi
Classic Palestinian Cuisine is a collection of over one hundred mouh-watering dishes, such as ful m'dammas (broad bean salad), kidreh (rice with mutton) and dja
Language: en
Pages: 352
Pages: 352
Type: BOOK - Published: 2020-03-26 - Publisher: Random House
Winner of Fortnum & Mason Cookery Book of the Year 2021 'This lavish compendium of Palestinian recipes... photographed so vividly you can almost smell the fresh
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2018-07-12 - Publisher: Bloomsbury Publishing
A dazzling cookbook with vibrant recipes, captivating stories and stunning photography from Palestine 'A moving, hugely knowledgeable and utterly delicious book