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Quick & Easy Korean Cooking
Language: en
Pages: 349
Authors: Cecilia Hae-Jin Lee
Categories: Cooking
Type: BOOK - Published: 2013-01-11 - Publisher: Chronicle Books

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A Gourmet Cookbook of the Month. Learn how to make simple Korean dishes without sacrificing flavor from the James Beard Award–nominated author. Imagine sittin
Maangchi's Big Book of Korean Cooking
Language: en
Pages: 451
Authors: Maangchi
Categories: Cooking
Type: BOOK - Published: 2019 - Publisher: Rux Martin/Houghton Mifflin Harcourt

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The definitive book on Korean cuisine by "YouTube's Korean Julia Child"* and the author of Maangchi's Real Korean Cooking *New York Times
Maangchi's Real Korean Cooking
Language: en
Pages: 325
Authors: Maangchi
Categories: Cooking
Type: BOOK - Published: 2015 - Publisher: Houghton Mifflin Harcourt

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Explore the rich diversity of Korean cooking in your own kitchen! Maangchi gives you the essentials of Korean cooking, from bibimbap to brewing your own rice li
Korean Food Made Simple
Language: en
Pages: 388
Authors: Judy Joo
Categories: Cooking
Type: BOOK - Published: 2016-05-03 - Publisher: Houghton Mifflin Harcourt

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“From kimchi to bibimbap, Joo—who hosts a show on the Cooking Channel—breaks down intimidating dishes.”—Entertainment Weekly In Korean Food Made Simpl
Damn Delicious
Language: en
Pages: 240
Authors: Rhee, Chungah
Categories: Cooking
Type: BOOK - Published: 2016-09-06 - Publisher: Time Inc. Books

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The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attr