Search Results for: Russias Food Revolution

This book analyzes the food revolution that has occurred in Russia since the late 1980s, documenting the transformation in systems of production, supply, distri

This Open Access book analyses the emergence of Russia as a global food power and what it means for global food trade. Russia's strategy for food production and

The first study in the Western world to compare the relationship between food and politics in the countries of Eastern Europe, this book views the current food

Introduction: setting the table -- Governance, or, How to solve the grain problem? -- Production -- Consumption, or, The Perestroika of the quotidian -- Nature