Download or read book The Cafe Mimosa Cookbook written by Antoine Price, Jr. and published by Deadface Publications. This book was released on 2013-12-13 with total page 87 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since opening its doors in 2008, Cafe Mimosa has earned a reputation as one of the best brunch spots in San Clemente. Week after week, customers line up on Avenida Del Mar, mimosa in hand, patiently awaiting plates of croissant French toast, smoked salmon tartines, chorizo scramble, and world renowned smoked paprika eggs benedict. Cafe Mimosa also opened its doors for dinner, offering a classic french bistro dinner fare, including chicken dijon, beef bourguignon, and tested California law with foie gras.