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Language: en
Pages: 914
Pages: 914
Type: BOOK - Published: 2011-12-27 - Publisher: Dell
The phenomenal bestseller! Newly revised and updated! Thousands of new listings! THE INDISPENSABLE ONE-VOLUME REFERENCE FROM CORINNE T. NETZER, AMERICA’S #1 A
Language: en
Pages: 690
Pages: 690
Type: BOOK - Published: 1994 - Publisher: Dell
Whether you are counting your calories, carbs, or fat grams, watching your cholesterol intake or boosting fiber, The Complete Book of Food Counts is the ultimat
Language: en
Pages: 724
Pages: 724
Type: BOOK - Published: 2001-11-12 - Publisher: Penguin
This comprehensive reference lists more than 40,000 food items, complete with nutritional content for calories, fat, cholesterol, protein, carbohydrates, sodium
Language: en
Pages: 914
Pages: 914
Type: BOOK - Published: 2011-12-27 - Publisher: Dell
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Language: en
Pages: 298
Pages: 298
Type: BOOK - Published: 1996-06 - Publisher: Inner Traditions / Bear & Co
What each food is, where it comes from, how to store it, how to cook with it, comprehensive nutritional breakdowns for each food.