Related Books
Language: en
Pages: 217
Pages: 217
Type: BOOK - Published: 2016-02-25 - Publisher: Bloomsbury Publishing
Nearly every day brings news of another merger or acquisition involving the companies that control our food supply. Just how concentrated has this system become
Language: en
Pages: 444
Pages: 444
Type: BOOK - Published: 2015-06-17 - Publisher: National Academies Press
How we produce and consume food has a bigger impact on Americans' well-being than any other human activity. The food industry is the largest sector of our econo
Language: en
Pages: 272
Pages: 272
Type: BOOK - Published: 2014-03-18 - Publisher: Routledge
Food is a massive industry and the many key players involved have very different interests. In wealthy nations those interests can range from corporate survival
Language: en
Pages: 390
Pages: 390
Type: BOOK - Published: 2022-01-08 - Publisher: Academic Press
Food Systems Modelling emphasizes sustainability, including the impact of agriculture and food production on profits, people and environment, with a particular
Language: en
Pages: 410
Pages: 410
Type: BOOK - Published: 2018-01-02 - Publisher:
Economics of the Food System provides a comprehensive overview of the food system, beginning with the physical and geographical context of United States agricul