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The Illustrated Encyclopedia of Fruits, Vegetables, and Herbs
Language: en
Pages: 363
Authors:
Categories: Cooking
Type: BOOK - Published: 2017-01-26 - Publisher: Chartwell Books

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"From roots and shoots, almonds to zucchini, field and forest to the family table-this delectable guide reveals the intriguing stories of the world's favorite f
Vegetables, Herbs & Fruit
Language: en
Pages: 650
Authors: Matthew Biggs
Categories: Cooking
Type: BOOK - Published: 2006 - Publisher: Richmond Hill, Ont. Firefly Books

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The demand for locally sourced organic foods continues to rise. This resource is a prime reference for the many who are growing or wanting to grow their own veg
Heinerman's Encyclopedia of Fruits, Vegetables, and Herbs
Language: en
Pages: 400
Authors: John Heinerman
Categories: Medical
Type: BOOK - Published: 1988-01-01 - Publisher: Parker

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Heinerman's New Encyclopedia of Fruits & Vegetables
Language: en
Pages: 545
Authors: John Heinerman
Categories: Health & Fitness
Type: BOOK - Published: 1995-08-01 - Publisher: Penguin

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This book is your total guide to using the incredible healing power of fruits and vegetables to relieve whatever ails you and gain better health. More than 300,
Field Guide to Produce
Language: en
Pages: 384
Authors: Aliza Green
Categories: Cooking
Type: BOOK - Published: 2015-05-12 - Publisher: Quirk Books

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At last, a field guide to identifying and selecting more than 200 fruits and vegetables from around the world! The perfect companion for every shopper, Field Gu