The New York Times Book of Wine

The New York Times Book of Wine
Author :
Publisher : Union Square & Co.
Total Pages : 576
Release :
ISBN-10 : 9781402793813
ISBN-13 : 1402793812
Rating : 4/5 (13 Downloads)

Book Synopsis The New York Times Book of Wine by : Howard G. Goldberg

Download or read book The New York Times Book of Wine written by Howard G. Goldberg and published by Union Square & Co.. This book was released on 2012-08-07 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: The best on wine from the New York Times! The newspaper of record has always showcased the writing of some of the worlds most respected wine experts, and these 125 articles from its archives feature such esteemed names as Eric Asimov, Frank Prial, Florence Fabricant, and R. W. Apple Jr. They cover everything from corkscrews and winespeak to pairing wine with food, wines from the Continent and South of the Border, and restaurant experiences. This is the ideal gift book for wine lovers.


The New York Times Book of Wine Related Books

The New York Times Book of Wine
Language: en
Pages: 576
Authors: Howard G. Goldberg
Categories: Cooking
Type: BOOK - Published: 2012-08-07 - Publisher: Union Square & Co.

DOWNLOAD EBOOK

The best on wine from the New York Times! The newspaper of record has always showcased the writing of some of the worlds most respected wine experts, and these
The New York Times Book of Wine
Language: en
Pages: 484
Authors: Terry Robards
Categories: Cooking
Type: BOOK - Published: 1977 - Publisher:

DOWNLOAD EBOOK

Cork Dork
Language: en
Pages: 354
Authors: Bianca Bosker
Categories: Cooking
Type: BOOK - Published: 2017-03-28 - Publisher: Penguin

DOWNLOAD EBOOK

INSTANT NEW YORK TIMES BESTSELLER AND A NEW YORK TIMES CRITICS' PICK “Thrilling . . . [told] with gonzo élan . . . When the sommelier and blogger Madeline Pu
Liquid Memory
Language: en
Pages: 272
Authors: Jonathan Nossiter
Categories: Cooking
Type: BOOK - Published: 2010-09-28 - Publisher: Farrar, Straus and Giroux

DOWNLOAD EBOOK

Jonathan Nossiter, acclaimed filmmaker and former sommelier, had his first taste of wine at the age of three in Paris, from his father's fingertip. For him, win
Wine With Food
Language: en
Pages: 240
Authors: Eric Asimov
Categories: Cooking
Type: BOOK - Published: 2014-04-22 - Publisher: Rizzoli Publications

DOWNLOAD EBOOK

INDIEFAB Book of the Year Awards -- 2014 GOLD Winner for Cooking 100 wines paired with more than 100 dishes, from two of the most respected experts in the busin