Download or read book The Traveling Vegan Cookbook written by Kirsten Kaminski and published by Page Street Publishing. This book was released on 2021-04-27 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kirsten Kaminski, author of Vegan Holiday Cooking, opens up a new world of flavor to vegan cuisine with her new travel-inspired cookbook. Kirsten traveled all over the world to compile stunning photos and exciting vegan recipes for this cookbook; from Middle Eastern Mushroom Schwarma and Baba Ganoush to Vegan Sushi and Pad Thai, so many exciting plant-based meals await you. Break away from boring staple cooking by reinventing heavy animal-based dishes from across the globe. No food is off-limits with exciting plant-based versions of all your ethnic favorites from fluffy challah, to cozy carbonara and delicious enchiladas—or even international desserts like Matcha Ice Cream and Date Cookies. Kirsten even includes tips and tricks on how and where to eat abroad so you can enjoy inspired plant-based cuisine no matter where you are. With the world as her inspiration, Kirsten provides unique vegan meals that jump off the page with flavor.